Solid Food Introduction Workshop

This series of three independent sessions is specifically designed for families with infants aged 4 to 6 months, guiding them through the process of introducing solid foods. Led by Lourdes Bàguena, a pediatric dietitian, families will receive tailored advice and practical tips on how to navigate solid food introduction successfully. Each session will emphasize key nutritional aspects and provide insights into safe feeding practices, helping caregivers ensure a positive mealtime experience for their babies. Participants will have the opportunity to ask questions and share experiences, creating a supportive environment for new parents as they embark on this important journey.