Seminar on Catalan Sweets

Join us for a seminar hosted by Zero Waste Bcn focusing on the recipes of traditional Catalan sweets adapted for the vegan lifestyle. Participants will learn how to make popular treats such as crema catalana without eggs or dairy, along with a variety of tasty bunyols. This hands-on seminar aims to showcase 100% vegan recipes while encouraging sustainable practices in the kitchen. Whether you are vegan, curious about plant-based cooking, or looking to explore Catalan culinary traditions, this seminar offers a great opportunity to enhance your cooking skills. Make sure you reserve your spot in advance as places are limited. The event will take place at the Centre Cívic Navas, so come join us to indulge in the sweet side of Catalan culture! The seminar is scheduled for March 25, 2026, from 18:00 to 21:00.