Lecture on Brain Appetite and Eating Behavior
This lecture focuses on how appetite regulation and satiety function in the human brain. It explores what occurs when this regulation is disrupted and discusses treatments or strategies that can help foster a healthier relationship with food. Presented by Romina Miranda-Olivos, a researcher in endocrinology, diabetes, and nutrition at IR Sant Pau, the session aims to provide valuable insights into understanding eating behaviors. Attendees will benefit from the latest research findings and practical advice to help improve their dietary habits in a supportive environment.
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