Culinary Experience: Brasas de Veraz at The Barcelona EDITION

Experience a unique culinary journey with Brasas de Veraz at The Barcelona EDITION. This intimate dining experience features a menu crafted with seasonal and honest ingredients, all prepared in a charcoal oven. Guests can choose one starter, one main dish with a side, and one dessert from a carefully curated selection. Enjoy dishes like Galician octopus with aioli, duck magret with red fruit gel, and a chocolate soufflé for dessert. The setting is a luxurious space within The Barcelona EDITION hotel, perfect for a memorable evening. Join us on Thursdays from 19:30 to 22:00 for this exceptional dining experience.