Dive into the world of preserving seasonal fruits and vegetables in this hands-on canning workshop organized by AMB. Participants will learn various techniques for making delicious preserves, while gaining insights into the importance of sustainability and food preservation. This workshop is perfect for anyone looking to enhance their culinary skills or explore the art of canning, with a focus on using fresh ingredients to create flavorful treats. Join us to discover new recipes and methods that will allow you to enjoy the taste of seasonal produce throughout the year, while sharing the results with family and friends.